The safe and effective use of flavor ingredients is paramount in the food industry. Consumers trust that the products they consume are not only delicious but also meet rigorous safety standards. 2-Ethyl-3-methylpyrazine (CAS 15707-23-0), a key aroma chemical, has undergone extensive scientific evaluation to ensure its suitability for food applications. At NINGBO INNO PHARMCHEM CO.,LTD., we prioritize safety and regulatory compliance in all our products, including this valuable flavor compound.

Safety First: Scientific Evaluations

The safety of flavor ingredients is typically assessed by international expert committees, such as the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the Flavor and Extract Manufacturers Association (FEMA) Expert Panel. These bodies review toxicological data, metabolism studies, and estimated dietary intake to determine if an ingredient is safe for its intended use.

2-Ethyl-3-methylpyrazine has been evaluated and found to be safe when used as a flavoring substance. Its safety profile is supported by several factors:

  • GRAS Status: In the United States, 2-Ethyl-3-methylpyrazine is generally recognized as safe (GRAS) by FEMA (FEMA Number 3155). This designation means that it has been deemed safe for its intended use based on a history of safe consumption or scientific procedures.
  • JECFA Evaluation: It is also listed by JECFA (JECFA Number 768), indicating international recognition of its safety.
  • Low Usage Levels: Flavor ingredients like 2-Ethyl-3-methylpyrazine are typically used at very low concentrations (parts per million) in finished food products. This means the actual dietary exposure is minimal, further contributing to its safety.
  • Metabolism and Excretion: Studies have indicated that pyrazines are generally metabolized and excreted efficiently by the body, with no significant accumulation.

These evaluations are crucial for building consumer confidence and ensuring market access for products utilizing this flavor compound.

Regulatory Landscape and Compliance

Regulatory bodies worldwide, such as the U.S. Food and Drug Administration (FDA), the European Food Safety Authority (EFSA), and similar organizations in other countries, oversee the use of food additives and flavorings. For manufacturers, compliance is non-negotiable.

NINGBO INNO PHARMCHEM CO.,LTD. ensures that our 2-Ethyl-3-methylpyrazine meets the required purity specifications and complies with relevant food safety regulations in major markets. This includes providing necessary documentation such as:

  • Safety Data Sheets (SDS): Detailing handling, storage, and safety precautions.
  • Certificates of Analysis (CoA): Confirming the purity and quality of each batch.
  • Food Grade Certifications: Demonstrating adherence to standards for food ingredients.

The search for 2-ethyl-3-methylpyrazine often involves checking these regulatory aspects to ensure suitability for specific applications. Understanding the long_tail_keyword: uses of 2-ethyl-3-methylpyrazine in food also means being aware of any usage limits or specific food categories where it is permitted.

Your Partner in Safe and Flavorful Innovations

At NINGBO INNO PHARMCHEM CO.,LTD., we are committed to providing not only high-quality aroma chemicals but also the assurance of their safety and regulatory compliance. We are a trusted supplier of 2-ethyl-3-methylpyrazine, offering reliable buy 2-ethyl-3-methylpyrazine options backed by our commitment to scientific integrity and regulatory adherence. By choosing us as your manufacturer of 2-ethyl-3-methylpyrazine, you can focus on creating delicious and safe food products with confidence.

The careful scientific evaluation and regulatory oversight of ingredients like 2-Ethyl-3-methylpyrazine enable the food industry to deliver both exciting flavors and the peace of mind consumers expect.