The world of chemistry is filled with compounds that possess fascinating properties, shaping the products we use and the experiences we have every day. 3-Acetylpyridine (CAS 350-03-8) is one such chemical, notable for its unique sensory profile and its crucial role as a chemical intermediate. NINGBO INNO PHARMCHEM CO.,LTD. provides insight into the fundamental chemical properties that make this pyridine derivative so valuable.

At its core, 3-Acetylpyridine is a colorless to pale yellow liquid. Its most prominent characteristic is its aroma: a distinct blend of nutty, roasted, and popcorn-like notes. This olfactory profile makes it an excellent 3-acetylpyridine flavor enhancer, widely sought after in the food industry for applications like savory snacks and baked goods. The specific chemical structure of 3-Acetylpyridine allows it to interact with taste and smell receptors to produce these desirable sensory impressions.

Beyond its aroma, 3-Acetylpyridine exhibits other important chemical properties. It is generally soluble in water and common organic solvents like ethanol and ether, which aids in its incorporation into various formulations. Its boiling point of around 220-222°C and a flash point of 98°C indicate its stability under typical processing conditions, while also necessitating appropriate handling procedures.

Crucially, 3-Acetylpyridine serves as a vital 3-acetylpyridine pharmaceutical intermediate. This utility stems from its reactive acetyl group, which can undergo various chemical transformations necessary for synthesizing complex drug molecules. Its pyridine ring also provides a stable framework that is often incorporated into pharmaceuticals targeting various biological pathways. This makes it indispensable in drug discovery and the production of active pharmaceutical ingredients (APIs).

The Purity of 3-Acetylpyridine, often exceeding 98% by GC analysis, is a testament to sophisticated synthesis and purification processes. NINGBO INNO PHARMCHEM CO.,LTD. focuses on maintaining these high purity levels, ensuring that the compound performs optimally whether it’s adding character to a food product or acting as a building block in a life-saving medication. Understanding these chemical properties allows manufacturers to harness the full potential of this versatile nutty aroma chemical, from enhancing food industry aroma solutions to contributing to breakthroughs in pharmaceutical research.