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News Articles Tagged: Beverage Fortifier

Hydrolyzed Fish Collagen: Ideal for Functional Foods

Learn about the versatility of Hydrolyzed Fish Collagen Peptide as a premium ingredient for functional foods and beverages. Its neutral taste and high solubility make it perfect for enriching a variety of health products.

Enhancing Food & Drinks: The Versatility of Hydrolyzed Keratin as an Additive

Explore how NINGBO INNO PHARMCHEM CO.,LTD.'s Hydrolyzed Keratin serves as a versatile specialty food and beverage additive, improving nutrition, stability, and sensory profiles across various products.

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