News Articles Tagged: High Purity Starch

Ensuring Quality: Corn Starch Specifications for Food Manufacturers

A guide for food manufacturers on essential corn starch specifications, including purity, CAS, and typical properties, to ensure high-quality food products.

Sodium Trimetaphosphate in Food: Enhancing Texture and Stability

Learn about the critical roles of Sodium Trimetaphosphate (STMP) in food processing, acting as a starch modifier, stabilizer, and emulsifier. Discover why sourcing high-purity STMP from a trusted manufacturer is vital for food safety.

The Role of Corn Starch 99.9% Purity in Food Production by NINGBO INNO PHARMCHEM CO.,LTD.

NINGBO INNO PHARMCHEM CO.,LTD. highlights the significance of corn starch with 99.9% purity in achieving optimal results in food production.