Phosphoric Acid: Versatile Food Additive and Industrial Chemical

Discover the essential role of Phosphoric Acid (CAS 7664-38-2) in enhancing food flavors, preserving products, and driving various industrial processes with unparalleled purity and effectiveness.

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Key Advantages

Enhanced Flavor and Preservation

Leverage Phosphoric Acid as an acidity regulator and preservative, crucial for extending the shelf-life and enhancing the taste profiles of various food and beverage products.

Essential Industrial Intermediate

Utilize Phosphoric Acid as a foundational chemical intermediate for manufacturing phosphates and other derivatives vital for industries like agriculture and water treatment.

High Purity Standards

Benefit from our commitment to quality, offering Phosphoric Acid that adheres to rigorous specifications for Food Grade, Technical Grade, and LCD Grade applications, ensuring reliable performance.

Key Applications

Food and Beverage Industry

As a key food additive, Phosphoric Acid is used for its tartness and preservative qualities, particularly in soft drinks and processed foods, showcasing its role in taste enhancement.

Fertilizer Production

Phosphoric Acid serves as an important raw material for producing various phosphorus-based fertilizers, supporting agricultural growth and crop yield.

Pharmaceuticals

The pharmaceutical industry utilizes Phosphoric Acid in the synthesis of various medicinal compounds, highlighting its role as a critical chemical intermediate.

Industrial Processes

From water treatment and metal finishing to battery materials, Phosphoric Acid demonstrates broad industrial utility, supporting diverse manufacturing and environmental needs.