L-Valine (CAS 72-18-4): The Essential Amino Acid for Enhanced Nutrition and Health

Unlock the full potential of your formulations with L-Valine, a critical component for animal feed, food, and pharmaceutical applications.

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Key Advantages of L-Valine

Enhanced Protein Synthesis

L-Valine is a cornerstone for effective protein synthesis, crucial for muscle growth and tissue repair, making it a vital component for both animal and human health.

Improved Nutritional Profiles

As an essential amino acid, L-Valine significantly boosts the nutritional value of animal feed and is a key ingredient for food fortification.

Support for Cognitive Function

Research indicates that L-Valine, as part of BCAA supplementation, can support cognitive function and neurological well-being.

Key Applications

Animal Feed Industry

Supplementing animal feed with L-Valine is essential for optimal growth, feed conversion rates, and bolstering immune systems in livestock and poultry.

Food and Beverage Sector

L-Valine serves as a functional food additive, enhancing flavor profiles and nutritional content, particularly in sports drinks and baked goods.

Pharmaceutical Applications

Its role as a pharmaceutical intermediate is critical for the development of amino acid infusions, comprehensive preparations, and novel drug synthesis.

Nutritional Supplementation

For humans, L-Valine is important for muscle metabolism, tissue repair, and maintaining nitrogen balance, making it a valuable nutritional supplement.