Polyglutamic Acid Powder: Your Go-To Ingredient for Enhanced Formulations
Discover the superior moisturizing and biocompatible properties of Polyglutamic Acid Powder.
Get a Quote & SampleProduct Core Value
Polyglutamic Acid Powder
Polyglutamic Acid Powder is a high-purity, naturally derived ingredient known for its exceptional moisturizing capabilities and biocompatibility. With an assay of ≥99.5% and meeting stringent GB/T20881-2007 standards, it is an ideal choice for sophisticated formulations in the cosmetic, pharmaceutical, and food industries. Its unique structure allows for superior water retention, making it a valuable component for skin hydration and product stability.
- Leverage the superior moisture retention of polyglutamic acid powder for advanced skincare formulations.
- Source pharmaceutical grade polyglutamic acid powder for its biocompatible and safe application in drug delivery systems.
- Explore the potential of food additive polyglutamic acid powder to enhance texture and nutritional profiles in food products.
- Investigate the benefits of using polyglutamic acid powder to improve product stability and efficacy in various applications.
Advantages Provided by the Product
Superior Hydration
Experience enhanced skin hydration with polyglutamic acid powder, a powerful humectant that attracts and retains moisture effectively.
Excellent Biocompatibility
Ensure safety and efficacy in your formulations with the inherent biocompatibility of polyglutamic acid powder, making it suitable for sensitive applications.
Versatile Application
Utilize polyglutamic acid powder across diverse sectors including cosmetics, pharmaceuticals, and food additives to meet a wide range of product development needs.
Key Applications
Cosmetic Formulations
Incorporate polyglutamic acid powder into serums, creams, and lotions to provide deep and lasting hydration, improving skin elasticity and smoothness.
Pharmaceutical Uses
As a pharmaceutical grade polyglutamic acid powder, it can be employed in drug formulations for controlled release and enhanced bioavailability.
Food Industry
As a food additive polyglutamic acid powder, it can act as a thickener, emulsifier, or moisture retainer in various food products, enhancing texture and shelf-life.
Biotechnology Research
The unique properties of polyglutamic acid powder make it valuable in biotechnology research for applications such as tissue engineering and drug delivery systems.