Sodium Phytate: Your Go-To Chelating Agent

Harnessing nature's power for superior stability and preservation across industries.

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Advantages of Sodium Phytate

Enhanced Stability

As a powerful chelating agent, sodium phytate safeguards formulations by neutralizing metal ions, thus preventing unwanted reactions and extending shelf life, a key benefit for product developers.

Natural Antioxidant Power

Leverage the sodium phytate antioxidant properties to combat oxidative stress and degradation in products, ensuring consistent quality and efficacy.

Preservative Potentiation

Sodium phytate functions as a highly effective preservative enhancer, making existing preservatives more efficient by making trace metals unavailable to microorganisms.

Key Applications

Cosmetics and Personal Care

In skincare, sodium phytate is prized for its moisturizing, elasticity-improving, and pore-minimizing benefits, acting as a stabilizer and antioxidant. Its non-comedogenic nature makes it ideal for a wide range of formulations.

Food Industry

As a food-grade sodium phytate, it serves as a natural antioxidant and preservative in oils, fruits, vegetables, and meat products, enhancing shelf life and preventing rancidity.

Industrial Processes

Its chelating capabilities are vital in industrial applications such as electroplating, acting as an additive to improve metal deposition and overall process efficiency.

Oral Care Products

In oral care, sodium phytate may contribute to reducing tooth staining and also acts as a crucial preservative enhancer, ensuring product integrity.