Tannic Acid (CAS 1401-55-4): Unveiling Its Potent Uses Across Industries

Discover Tannic Acid, a versatile natural compound. From enhancing food flavors to revolutionizing industrial processes, explore its unique properties and wide-ranging applications that drive innovation across diverse sectors.

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Product Advantages

Astringent & Protein Binding Power

Tannic acid excels due to its strong astringency and remarkable protein-binding capabilities, making it indispensable for applications like leather tanning solutions and tissue contraction in skincare.

Antioxidant & Metal Chelating Properties

Leverage the potent antioxidant properties of tannic acid, which protect against oxidative damage, and its ability to form stable complexes with metal ions, vital for various chemical applications.

Natural Origin & Biodegradability

Derived naturally from plant sources, tannic acid offers an environmentally friendly solution. Its biodegradability ensures a sustainable choice for industries ranging from food and beverages to advanced textile dyeing.

Key Applications

Leather Tanning

In leather tanning, tannic acid forms stable complexes with proteins, converting animal hides into durable, flexible leather, a cornerstone of sustainable leather production.

Dyeing & Ink Production

As a mordant, tannic acid enhances color fastness in textile dyeing and stabilizes pigments in ink production, crucial for advanced textile dyeing & finishing chemicals.

Food & Beverages

Used as a flavoring, clarifying, and stabilizing agent, tannic acid naturally enhances the characteristics of products like wine, embodying its role as a natural food additive.

Cosmetics & Pharmaceuticals

Its astringent and antioxidant properties make it a valuable ingredient in skincare formulations for toning and reducing inflammation, and for its medicinal uses, aligning with bioactive ingredients for skincare formulations.