NINGBO INNO PHARMCHEM CO.,LTD. offers Potassium Sorbate (CAS 24634-61-5), a leading ingredient for businesses seeking to enhance the shelf life of their food products. In the dynamic food market, maintaining product freshness and preventing spoilage is crucial. Potassium sorbate excels in this regard, functioning effectively as a potassium sorbate mold inhibitor and a potassium sorbate yeast inhibitor, thereby safeguarding products from microbial degradation.

As a low toxicity acid preservative, potassium sorbate provides a safe and efficient method for preserving a wide range of food items, from dairy and bakery products to beverages. Its ability to inhibit the growth of molds and yeasts makes it an invaluable component in food formulations. Companies that buy potassium sorbate are investing in the quality and marketability of their products, ensuring that they reach consumers in optimal condition. The consistent performance of potassium sorbate contributes to reduced product waste and improved customer satisfaction.

The technical specifications of potassium sorbate supplied by NINGBO INNO PHARMCHEM CO.,LTD. are designed to meet the exacting demands of the food industry. Our product typically presents as white flakes or powder with an assay of 99.0-101.0%. Crucially, it conforms to FCC IX edition standards, guaranteeing its safety and suitability for food applications. This adherence to quality ensures that manufacturers can confidently incorporate potassium sorbate into their recipes, knowing they are using a reliable and approved ingredient.

The versatility of potassium sorbate extends to its use in various food categories, including jams, dried fruits, and sauces, where its preservative action is highly beneficial. By leveraging potassium sorbate as a key ingredient, manufacturers can achieve superior shelf life for their products. NINGBO INNO PHARMCHEM CO.,LTD. is your trusted partner for sourcing high-purity potassium sorbate, offering competitive pricing and dependable supply to support your business growth.