In the realm of chemical compounds, Isopropylparaben stands out for its efficacy as a preservative. This article offers a detailed exploration of its chemical profile and its significant capabilities as an antimicrobial agent, particularly within the cosmetic industry.

Isopropylparaben, identified by its CAS number 4191-73-5, is a key component in many formulations due to its robust preservative properties. Chemically defined by its formula C10H12O3 and a molecular weight of 180.2, it presents as a 'white crystalline powder'. These physical attributes, coupled with its chemical stability, make it a practical choice for manufacturers. Its melting point of 84-86℃ and boiling point of 160℃/5mmHg further define its behavior in different environmental conditions.

The primary application of Isopropylparaben is as an 'antimicrobial agent cosmetic'. It effectively inhibits the growth of bacteria and fungi, thereby preventing spoilage and extending the shelf life of various personal care products. This preservative action is fundamental to maintaining product quality and ensuring consumer safety. The compound’s effectiveness as a 'cosmetic preservative' has cemented its place in the industry, despite ongoing broader discussions about parabens.

Beyond its common cosmetic uses, Isopropylparaben also finds potential applications as a 'pharmaceutical intermediate'. Its reliable performance in preservation makes it a compound of interest for drug development. For businesses looking to 'purchase Isopropylparaben', understanding its precise 'chemical properties' is crucial for successful integration into their products. Ensuring a consistent 'supply of Isopropylparaben' from reputable sources is vital for maintaining the quality and efficacy of the end products.