Trans,Trans-2,4-Decadienal: A Versatile Aldehyde for Flavors, Fragrances, and Industrial Applications
Discover the unique properties and diverse applications of this essential aroma chemical, from food to fine chemical synthesis.
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trans,trans-2,4-Decadienal
An invaluable organic compound, trans,trans-2,4-Decadienal (CAS 25152-84-5) is highly prized in the flavor and fragrance industries for its distinctive aroma profile and versatile applications. Its ability to impart a rich, chicken fat-like flavor at higher concentrations and a refreshing citrus note at lower levels makes it a sought-after ingredient.
- Leveraging its unique chicken fat aroma flavor profile, this compound enhances the sensory experience in a wide range of food products.
- The distinct citrus scent at lower concentrations makes it an excellent choice for fragrance formulations and cosmetic applications.
- Its inherent food preservation properties contribute to extending the shelf life of perishable goods, offering a natural solution.
- As a vital chemical intermediate, it plays a crucial role in the synthesis of other complex organic compounds for various industrial needs.
Key Advantages
Sensory Versatility
The dual aroma characteristics, offering both savory chicken fat flavor and bright citrus notes, allow for creative formulation in both food and perfumery, making it a valuable flavor and fragrance intermediate.
Industrial Applicability
Beyond sensory appeal, its role as a chemical intermediate and potential in food preservation broaden its industrial significance, supporting diverse manufacturing processes.
High Purity Standards
With an assay of ≥99.0%, this compound guarantees consistent quality and performance, crucial for applications demanding precision and reliability in chemical synthesis.
Key Applications
Flavors & Fragrances
This aldehyde is a cornerstone ingredient for creating authentic and appealing flavor profiles and complex fragrance compositions, widely used as a flavor and fragrance intermediate.
Food Preservation
Its antimicrobial properties make it a candidate for incorporation into packaging to extend the shelf life of foods, contributing to a safer and more stable food supply.
Cosmetic Formulations
The antioxidant properties and pleasant aroma make it suitable for use in skincare and cosmetic products, enhancing their efficacy and sensory appeal.
Chemical Synthesis
As a valuable intermediate, it facilitates the creation of other sophisticated organic molecules, supporting advancements in fine chemical manufacturing.
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