Experience the Sweet Sensation of 4-Hydroxy-2,5-Dimethyl-3-Furanone

Elevate your products with a premium aroma that defines sweetness and fruitiness.

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Key Advantages in Your Formulations

Exceptional Aroma Profile

Leverage the distinct sweet fruit and caramel notes to create truly memorable sensory experiences, essential for gourmet baking ingredients.

Versatile Application

Perfect for a wide array of food items, from candies to baked goods, and even beverages, this compound is a versatile food flavor enhancer.

Oil Solubility

Its solubility in oil makes it ideal for oil-based flavor systems and fragrance compositions, offering great flexibility for product development using specialty flavor manufacturing techniques.

Key Applications

Flavor Enhancement in Baked Goods

Impart a rich caramel and fruity note to bread, cakes, and pastries, drawing from its potential as a food flavor enhancer.

Confectionery Sweetness

Ideal for candies and desserts, delivering a consistent sweet taste profile that consumers adore, a core aspect of culinary chemistry insights.

Beverage Formulations

Enhance the aroma and taste of alcoholic and non-alcoholic beverages, contributing to the overall appeal as suggested by natural fragrance development principles.

Daily Chemical Fragrances

Used in the perfumery and daily chemical industries to add sweet, fruity, and gourmand notes, reflecting its role in creating sweet aroma compound applications.