News Articles Tagged: Clean Label Foods

The Future of Tri-Calcium Phosphate in Food Innovation

Explore emerging trends and future applications of Tri-Calcium Phosphate (TCP) in food product development, from plant-based alternatives to advanced nutritional fortification.

The Rise of Potassium Cinnamate in Clean Label Foods

Explore why Potassium Cinnamate is becoming a key ingredient for brands focusing on clean label products, offering natural preservation and flavor enhancement.

Unlocking Nutrition: Functional Food Ingredients with Cellulase Enzymes

Learn how NINGBO INNO PHARMCHEM CO.,LTD.'s food grade cellulase enzymes act as key functional food ingredients, enhancing nutritional value and digestibility for innovative food product development and clean label initiatives.