News Articles Tagged: Fragrance Stabilization

The Dual Role of Benzophenone-4: UV Protection and Formulation Stabilization

Explore the synergistic benefits of Benzophenone-4 (Sulisobenzone) in cosmetics: its efficacy as a UV filter and its crucial role in stabilizing product formulations against light degradation. Learn more from NINGBO INNO PHARMCHEM CO.,LTD.

Leveraging Beta-Cyclodextrin for Superior Food and Cosmetic Product Formulation

Discover how Beta-Cyclodextrin enhances food flavors, colors, and stability, and improves cosmetic formulations for fragrances and active ingredients.

DTPA in Cosmetics: Enhancing Stability and Preserving Product Integrity

Explore the role of Pentetic Acid (DTPA) as a key ingredient in cosmetic formulations, working to stabilize products by chelating metal ions and preventing degradation.

Antioxidant Properties of Benzophenone: Protecting Soaps and Flavors

Ningbo Inno Pharmchem Co., Ltd. discusses the antioxidant and stabilizing roles of Benzophenone UV absorbers in soaps and food flavors, preserving quality and extending shelf life.

The Multifaceted Applications of Beta-Cyclodextrin in Cosmetics and Beyond

Explore how NINGBO INNO PHARMCHEM CO., LTD.'s Beta-Cyclodextrin powder offers unique benefits in cosmetics, food, and pharmaceuticals, acting as a stabilizer and delivery enhancer.