High-Quality Lecithin, Egg Yolk (CAS 93685-90-6): Applications, Benefits, and Sourcing from a Trusted China Manufacturer

Discover the versatile applications and key benefits of Lecithin, Egg Yolk (CAS 93685-90-6). Sourced from a leading China manufacturer, this high-purity ingredient is essential for health food and nutritional supplements.

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Advantages of Using Lecithin, Egg Yolk

Exceptional Purity and Quality

Our Lecithin, Egg Yolk boasts a purity of 98%, making it a superior choice for nutritional supplements and health food raw materials.

Versatile Application Range

This ingredient is fundamental for various nutritional fortifiers, contributing to its widespread use in the health sector.

Reliable Sourcing in China

As a leading manufacturer, we guarantee consistent supply and adherence to international quality standards for Lecithin egg yolk.

Key Applications

Health Food Formulations

Utilize our high-quality Lecithin egg yolk CAS 93685-90-6 as a key ingredient in various health food products.

Nutritional Supplements

Incorporate egg yolk phosphatide into your nutritional supplements for enhanced efficacy and bioavailability.

Dietary Fortification

As a leading supplier in China, we offer food grade Lecithin egg yolk for dietary fortification needs.

Product Development

Benefit from wholesale Lecithin egg yolk from a trusted manufacturer for your product development pipeline.