Glycerol (CAS 56-81-5): A Versatile Polyol for Industrial, Pharmaceutical, and Food Applications

Discover the multifaceted uses of this essential chemical, from enhancing products to ensuring safety.

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Key Advantages of Glycerol

Exceptional Humectant

Glycerol's ability to attract and retain moisture makes it invaluable for preventing dryness in products, contributing to its widespread use as a humectant.

Versatile Solvent

As a powerful solvent, Glycerol is utilized to dissolve a wide array of substances, facilitating their incorporation into various formulations, a key aspect of its Glycerin uses.

Safe and Effective Sweetener

Its sweet taste, combined with a favorable safety profile, makes Glycerol a preferred sweetener in many food and pharmaceutical products, as highlighted in discussions about Glycerol in food industry standards.

Key Applications

Pharmaceuticals

Utilized in medications as a solvent, sweetener, and excipient, Glycerol plays a crucial role in drug formulation and delivery, aligning with discussions on Glycerol in pharmaceutical industry practices.

Food Industry

Serves as a humectant, solvent, and sweetener in food products, contributing to texture, moisture retention, and palatability, underscoring its importance in Glycerol in food industry guidelines.

Cosmetics and Personal Care

Its moisturizing and emollient properties make Glycerol a common ingredient in skincare, haircare, and other personal care products, showcasing its role in everyday applications.

Industrial Manufacturing

Glycerol acts as a chemical intermediate, antifreeze, and lubricant in various industrial processes, demonstrating its broad utility beyond consumer products.