Food Grade Hydrolyzed Wheat Protein: High Protein (80%) Ingredient for Nutritional and Food Applications
Discover the benefits of this versatile, high-purity wheat protein hydrolysate for your formulations.
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Hydrolyzed Wheat Protein
This food-grade Hydrolyzed Wheat Protein, with a guaranteed minimum protein content of 80%, is a premium ingredient derived from wheat. It serves as a foundational component for enhancing nutritional profiles and functional properties in a wide array of food and feed applications. Its enzymatic modification ensures high digestibility, making it an excellent choice for sensitive applications.
- Benefit from 80% protein content for a potent nutritional boost, a key aspect of 'food grade hydrolyzed wheat protein'.
- Utilize this 'wheat protein for animal feed' to significantly improve feed conversion efficiency and animal growth outcomes.
- Incorporate 'enzyme modified wheat protein' into formulations for enhanced bioavailability and digestibility.
- Source from a reliable 'hydrolyzed wheat protein supplier china' for consistent quality and supply chain reliability.
Key Advantages
Enhanced Nutritional Profile
Boost the protein content of your products with our high-purity Hydrolyzed Wheat Protein, a cornerstone for 'food grade hydrolyzed wheat protein' applications.
Improved Digestibility
Leverage the benefits of 'enzyme modified wheat protein' which promotes better nutrient absorption, crucial for both human and animal nutrition.
Supports Digestive Health
This ingredient is known to aid in digestive system support, a valuable characteristic when considering 'hydrolyzed wheat protein for animal feed' or human supplements.
Key Applications
Food Fortification
Enhance the protein content in various food products, leveraging the benefits of 'food grade hydrolyzed wheat protein' for a healthier product line.
Animal Feed
Improve the nutritional value and digestibility of animal feed, utilizing it as 'wheat protein for animal feed' to support optimal growth.
Nutritional Supplements
As a high-quality protein source, it's ideal for dietary supplements targeting muscle building and recovery, fitting the profile of 'high protein ingredient'.
Specialty Food Products
Its unique properties make it suitable for specialized dietary foods, showcasing the versatility of 'enzyme modified wheat protein'.
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With 20 years of R&D, manufacturing, and sales experience, we proudly serve clients across 60 countries and regions worldwide.
Advanced Facilities
Our in-house R&D laboratory, pilot platform, and large-scale production workshop are equipped to meet the audit requirements of global customers.
Seamless Scalability
We facilitate a perfect transition from small-scale lab requirements (grams) to full commercialization (hundreds of tons).