High-Purity Amyloglucosidase Powder

Unlock the full potential of starch breakdown with our premium amyloglucosidase enzyme for diverse food and industrial applications.

Get a Quote & Sample

Product Advantages

Enhanced Starch Conversion

Achieve superior starch hydrolysis with our enzyme, a key factor in efficient glucose production for various food additive applications.

Food Grade Quality Assurance

Rest assured with our food grade amyloglucosidase, meeting stringent quality standards for safe and effective use in consumable products.

Versatile Application Spectrum

Leverage the versatility of this enzyme, from boosting yeast activity in brewing to improving the shelf life of baked goods, demonstrating its value as a food additive enzyme manufacturer.

Key Applications

Food & Beverage Processing

Utilize our enzyme in food and beverage processing to optimize sugar profiles and improve the overall quality of products.

Baking Industry

Enhance dough extensibility and improve bread volume by incorporating amyloglucosidase into your baking formulations.

Brewing and Fermentation

Increase alcohol yield and efficiency in brewing and fermentation processes with this essential saccharifying agent.

Dietary Supplements

Incorporate Amyloglucosidase into dietary supplements to aid in the digestion and absorption of carbohydrates.

Why Choose Us?

Leverage our expertise and state-of-the-art infrastructure to accelerate your journey from discovery to commercial success.

Global Experience

With 20 years of R&D, manufacturing, and sales experience, we proudly serve clients across 60 countries and regions worldwide.

Advanced Facilities

Our in-house R&D laboratory, pilot platform, and large-scale production workshop are equipped to meet the audit requirements of global customers.

Seamless Scalability

We facilitate a perfect transition from small-scale lab requirements (grams) to full commercialization (hundreds of tons).