Ammonium Ferric Citrate (CAS 1185-57-5): A Comprehensive Overview

Discover the multifaceted applications and benefits of Ammonium Ferric Citrate, a key ingredient in nutrition and industry.

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Key Advantages

Enhanced Bioavailability

Ammonium Ferric Citrate offers superior bioavailability, meaning the body can efficiently absorb and utilize the iron it provides, which is crucial for treating or preventing iron deficiency anemia.

Food Safety and Quality

As an anticaking agent, it ensures the smooth texture and consistent quality of powdered food products, contributing to better consumer experience and product shelf-life.

Industrial Versatility

Beyond nutrition, its unique chemical properties allow for applications in photography and water treatment, showcasing its broad utility across various sectors.

Key Applications

Nutritional Supplementation

Ammonium Ferric Citrate is widely used to supplement iron intake, particularly for individuals at risk of or suffering from iron deficiency anemia, promoting overall health and energy levels.

Food Industry

It serves as a vital anticaking agent and acidity regulator in a range of food products, from salt mixes to baby milk powder, ensuring product stability and appeal.

Pharmaceutical Sector

In pharmaceuticals, it's a key ingredient in oral medications and supplements designed to treat anemia and replenish iron stores in the body.

Industrial & Specialty Uses

The compound finds applications in photography for its chemical properties and in water treatment as a coagulant, demonstrating its extensive industrial value.