In the packaging industry, particularly for food products, ensuring the safety and integrity of materials is of utmost importance. Polymers used in food contact applications must not only maintain their functional properties but also comply with stringent regulatory standards to prevent any harmful migration of substances into the food. NINGBO INNO PHARMCHEM CO.,LTD. is pleased to present Antioxidant 1790, a highly effective hindered phenolic antioxidant that meets these critical requirements, making it an ideal choice for food-grade polymer stabilizers. The compliance of food grade polymer stabilizers with regulations is a paramount concern for the industry.

Antioxidant 1790 is specifically recognized for its suitability in PE and PP food packaging applications, adhering to USA FDA regulations. This approval signifies that the antioxidant, when used at recommended levels, does not pose a risk to human health when in contact with food. Its high molecular weight and excellent extraction resistance are key factors contributing to its safety profile. These properties ensure that the antioxidant remains within the polymer matrix and does not leach into the food, a critical consideration for any additive intended for food contact materials.

The primary function of Antioxidant 1790 is to protect the polymer from degradation caused by heat and oxidation. This is crucial for packaging materials, as they can be exposed to varying temperatures during manufacturing, storage, and transportation. By preventing oxidative degradation, Antioxidant 1790 helps maintain the mechanical properties, clarity, and overall performance of the packaging. This ensures that the food inside remains protected and its shelf life is not compromised by the packaging material itself.

The low dosage and excellent performance of Antioxidant 1790 also contribute to its cost-effectiveness in food packaging formulations. Manufacturers can achieve robust protection with minimal additive loading, which is beneficial from both an economic and a regulatory perspective. Furthermore, its compatibility with other stabilizers, such as phosphite esters and thiodipropionates, allows for the creation of synergistic antioxidant systems that further enhance the longevity and performance of the packaging materials. The investigation into antioxidant synergy in polymers is essential for optimizing these systems.

For companies looking to buy Antioxidant 1790 for their food packaging needs, partnering with a reputable supplier like NINGBO INNO PHARMCHEM CO.,LTD. is essential. We ensure that our product meets the highest standards of quality and compliance. By choosing our Antioxidant 1790, manufacturers can be confident that they are using a safe and effective additive that contributes to the overall quality and safety of their food products. The applications of extraction resistant antioxidants in food safety are extensive and critical.

In conclusion, Antioxidant 1790 represents a vital component for ensuring the durability and safety of food contact polymers. Its ability to prevent degradation while meeting stringent regulatory requirements makes it an invaluable additive for the food packaging industry. NINGBO INNO PHARMCHEM CO.,LTD. is dedicated to providing solutions that enhance product safety and performance, supporting the continued innovation and success of our clients.