Sodium Caseinate, catalogued under CAS 9005-46-3, is a remarkably versatile food additive that plays a crucial role across numerous food categories. Its unique functional properties, including superior emulsification, thickening, and foaming capabilities, make it an invaluable ingredient for food manufacturers worldwide. As a leading protein enhancer supplier, NINGBO INNO PHARMCHEM CO.,LTD. offers high-quality Sodium Caseinate, manufactured in China to meet global standards.

The appeal of Sodium Caseinate lies in its ability to enhance both the texture and nutritional profile of food products. In dairy, it contributes to the creamy consistency of products like ice cream and yogurt. In baked goods, it can improve dough handling and crumb structure. Its role as a protein enhancer is particularly significant in health foods and specialized dietary products, where increasing protein content is a primary objective. The product's appearance as a fine white powder ensures ease of incorporation into various formulations.

When you buy Sodium Caseinate from NINGBO INNO PHARMCHEM CO.,LTD., you are partnering with a reliable manufacturer committed to excellence. We ensure that our Sodium Caseinate CAS 9005-46-3 consistently meets specifications such as high protein content (≥90.00%) and excellent solubility. Our dedication as a sodium caseinate supplier China means we offer competitive pricing and dependable supply chains, supporting our clients’ production needs. Whether you are formulating dairy products, baked goods, or nutritional supplements, consider NINGBO INNO PHARMCHEM CO.,LTD. for your Sodium Caseinate requirements.