Dihydroterpineol, identified by CAS number 498-81-7, is a cyclic terpene alcohol that plays a vital role in the flavor and fragrance industry. Its chemical structure, a derivative of terpineol, imparts a distinct olfactory profile characterized by pine, woody, and slightly citrus notes. This compound is synthesized through the hydrogenation of terpineol, a process that enhances its stability and refines its aroma. Understanding the 'chemical properties of dihydroterpineol' is key for its effective application in various formulations.

The molecular formula C10H20O describes Dihydroterpineol, a compound that is typically a colorless to orange liquid. Its physical characteristics and scent are highly valued by perfumers and flavorists alike. As a primary component in many fragrance blends, it contributes depth and naturalness, making it a staple for 'pine scented fragrance ingredients'. The sourcing of such 'aroma chemical suppliers' ensures that the final products achieve the desired sensory experience for consumers.

Beyond its prominent role in fragrances, Dihydroterpineol also serves important functions in industrial applications. It has been noted for its use in the preparation of thick film pastes and in the manufacturing of MLCCs (Multi-Layer Ceramic Capacitors). This indicates a versatility that spans from sensory products to advanced electronic components, showcasing the broad utility of 'terpenoid chemistry'. The consistent quality and purity of Dihydroterpineol are critical for both of these diverse application areas.

For businesses engaged in 'aroma chemical synthesis' or seeking high-performance industrial ingredients, Dihydroterpineol presents a compelling option. Its derivation from natural sources (pine trees) and subsequent chemical modification make it a representative example of how raw materials are refined for specific market needs. Companies that focus on providing reliable 'woody fragrance' raw materials often include Dihydroterpineol in their product portfolios to cater to a wide client base.