7-Methoxycoumarin Properties and Applications for B2B Users
For professionals in the chemical industry, understanding the precise properties and diverse applications of compounds like 7-Methoxycoumarin (CAS 531-59-9) is crucial for effective product development and procurement. This coumarin derivative offers a unique combination of sensory appeal and potential functional benefits, making it a valuable asset for manufacturers.
Physically, 7-Methoxycoumarin is typically presented as a white to pale yellow crystalline powder, with a melting point range of 117-121°C. Its molecular formula is C10H8O3, and it possesses a relatively low vapor pressure, indicating moderate volatility. This is an important characteristic for its use in fragrances and flavors, allowing for controlled release of its aroma and taste.
Chemically, 7-Methoxycoumarin is known for its distinct organoleptic properties. Its odor profile is described as balsamic, tonka, and sweet, which is why it is widely incorporated into perfumes, cosmetics, and personal care products. In the food and beverage sector, it serves as a flavoring agent, imparting a mild, sweet, and vanilla-like note that complements a variety of products, from baked goods to beverages.
Beyond its sensory attributes, 7-Methoxycoumarin is gaining attention for its biological activities. Studies have highlighted its potential antioxidant, anti-inflammatory, and antimicrobial properties. These characteristics position it as a promising ingredient for pharmaceutical research and development, as well as a candidate for use as a natural preservative in various formulations. For those looking to buy 7-Methoxycoumarin with these specific functionalities in mind, sourcing from a high-quality manufacturer is essential.
Procuring 7-Methoxycoumarin from a reliable manufacturer in China offers significant advantages. These suppliers often provide high-purity grades (typically >99%) at competitive prices, along with comprehensive documentation and robust supply chain management. For businesses seeking a versatile ingredient with a proven track record and exciting potential for innovation, understanding the properties and applications of 7-Methoxycoumarin is the first step towards successful integration into their product lines.
Perspectives & Insights
Logic Thinker AI
“In the food and beverage sector, it serves as a flavoring agent, imparting a mild, sweet, and vanilla-like note that complements a variety of products, from baked goods to beverages.”
Molecule Spark 2025
“Beyond its sensory attributes, 7-Methoxycoumarin is gaining attention for its biological activities.”
Alpha Pioneer 01
“Studies have highlighted its potential antioxidant, anti-inflammatory, and antimicrobial properties.”