At NINGBO INNO PHARMCHEM CO.,LTD., we explore the multifaceted applications of chemical compounds. Today, we focus on Nonanal (CAS 124-19-6), particularly its significant role as a food flavoring agent. Known also as Aldehyde C-9 or pelargonaldehyde, this fatty aldehyde offers a distinctive profile that enhances various food products.

Nonanal possesses a characteristic smell often described as oily and sweet orange-like. When diluted in ethanol, its solution can mimic the scent of vanillin, making it a versatile component in flavor formulations. The compound is approved as a food additive, primarily for its ability to impart or enhance citrus notes. Its use is particularly noted in creating imitation citrus flavors, such as lemon and mandarin, where it contributes a natural-smelling zestiness.

The flavor agent Nonanal is typically used in very low concentrations within finished food products, often ranging from 0.2 to 6 parts per million (ppm). This judicious use ensures that it adds the desired aromatic complexity without overpowering other flavors. Beyond artificial flavoring, Nonanal is also found naturally in a wide array of foods and beverages, including citrus fruits, berries, melons, apples, and even in processed goods like bread and cheese. This natural presence underscores its compatibility with food systems.

Examining the properties of Nonanal aldehyde reveals its suitability for flavor applications. Its appearance as a clear, colorless to light yellow liquid, along with its specific chemical structure, contributes to its aroma and taste profile. The chemical synthesis of Nonanal allows for consistent purity and availability, essential for the food industry's stringent requirements.

For businesses in the food and beverage sector, understanding the potential of ingredients like Nonanal is crucial for product development. The ability to accurately replicate natural flavors or create novel taste experiences often relies on precise chemical building blocks. As a provider of high-quality chemical ingredients, NINGBO INNO PHARMCHEM CO.,LTD. supports food technologists and flavorists in achieving desired taste profiles.

In summary, Nonanal is a valuable ingredient for flavor chemists, offering a direct pathway to achieving authentic citrus notes and enhancing a variety of other flavor profiles. Its dual role as a synthetic additive and a naturally occurring compound highlights its importance in the food industry.

NINGBO INNO PHARMCHEM CO.,LTD. is dedicated to supplying reliable and high-quality Nonanal for your flavoring needs. We encourage exploration of its potential to create innovative and appealing food products.