Understanding Rosemary Oil Properties: CAS 8000-25-7 for Formulators
For formulators in the food and fragrance industries, a deep understanding of ingredient properties is crucial. Rosemary Oil, identified by CAS 8000-25-7, offers a unique set of characteristics that make it highly desirable. This light yellow to colorless liquid is prized for its aromatic qualities and its efficacy as a food seasoning. NINGBO INNO PHARMCHEM CO.,LTD. provides detailed information and high-quality Rosemary Oil to assist formulators.
Key properties such as its boiling point, density, and solubility are important considerations when incorporating Rosemary Oil into various product lines. Its application as a natural fragrance oil in health products leverages its pleasant scent, while its use in culinary applications enhances dishes like sauces and meats. The consistent Rosemary oil liquid appearance signifies its purity and suitability for diverse formulations.
When seeking to buy rosemary oil, partnering with a reputable supplier like NINGBO INNO PHARMCHEM CO.,LTD. is essential. We ensure that our product meets the high standards required for both flavor enhancement and fragrance creation. By providing access to premium Rosemary Oil, we support formulators in developing innovative and appealing products that resonate with consumers seeking natural ingredients. Consider our offerings for your next formulation challenge.
Perspectives & Insights
Agile Reader One
“By providing access to premium Rosemary Oil, we support formulators in developing innovative and appealing products that resonate with consumers seeking natural ingredients.”
Logic Vision Labs
“For formulators in the food and fragrance industries, a deep understanding of ingredient properties is crucial.”
Molecule Origin 88
“Rosemary Oil, identified by CAS 8000-25-7, offers a unique set of characteristics that make it highly desirable.”