Beyond its robust industrial applications, Disodium Hydrogen Phosphate Dihydrate (CAS 10028-24-7) also holds significant importance in the pharmaceutical and food industries. As a trusted supplier, we recognize the stringent quality requirements for these sectors and are dedicated to providing a product that meets these high standards. This article explores the critical roles this compound plays in ensuring the quality, stability, and efficacy of pharmaceutical formulations and food products.

In the pharmaceutical realm, Disodium Hydrogen Phosphate Dihydrate is widely utilized as a buffering agent. Maintaining a precise pH is crucial for the stability and bioavailability of many drug formulations, including injectables, eye drops, and oral medications. By incorporating this phosphate salt, manufacturers can ensure that their products remain chemically stable and therapeutically effective throughout their shelf life. Its ability to create stable buffer systems makes it a preferred choice when sourcing pharmaceutical-grade ingredients.

Furthermore, it serves as an electrolyte replenisher and a component in parenteral nutrition. For patients requiring electrolyte balance or nutritional support, formulations containing this compound can play a vital role in restoring essential mineral levels. This underscores its importance as a medical ingredient, where reliability and purity are paramount.

The compound's utility extends to its function as a laxative. In specific formulations, it helps in relieving constipation by drawing water into the intestines. This application highlights its therapeutic potential and the need for carefully controlled sourcing from reputable pharmaceutical intermediate suppliers.

Transitioning to the food industry, Disodium Hydrogen Phosphate Dihydrate is a highly versatile additive. It is extensively used as a pH adjuster, emulsifier, and thickening agent. In processed foods, it helps to maintain consistent texture and prevent undesirable reactions. For instance, its role in preventing coagulation during the preparation of condensed milk is well-established, ensuring product quality and consumer satisfaction.

It also functions as an anti-caking agent in powdered food products, ensuring they remain free-flowing and easy to use. Moreover, it acts as a nutrient supplement, contributing essential phosphorus to various food items and dietary supplements. When purchasing food-grade ingredients, ensuring a reliable supply from a manufacturer that adheres to strict regulatory guidelines is essential.

For businesses in the pharmaceutical and food sectors looking to buy Disodium Hydrogen Phosphate Dihydrate, partnering with a Chinese supplier like us offers the advantage of competitive pricing and consistent quality. Our product, with its high purity, is well-suited for these sensitive applications. We invite you to contact us for detailed product specifications, pricing, and to discuss how we can meet your specific needs for this versatile chemical.