Propylene Glycol for Food & Beverages: Quality & Safety
Propylene Glycol (PG), chemically identified as 1,2-Propanediol and bearing the CAS number 57-55-6, is a fundamental ingredient in the food and beverage industry. Its versatile properties as a humectant, solvent, and stabilizer contribute significantly to product quality, shelf life, and sensory appeal. For food manufacturers, understanding PG's GRAS (Generally Recognized As Safe) status and securing a reliable supply from a quality-focused manufacturer is essential for product development and consumer trust.
As a humectant, Propylene Glycol effectively prevents food products from drying out, maintaining their desired texture, moisture content, and overall freshness. This is particularly important in baked goods, confectioneries, and processed foods where moisture control is critical for quality. Additionally, PG serves as an excellent solvent and carrier for a wide range of food-grade flavors, colors, and emulsifiers. It ensures that these additives are evenly distributed throughout the product, enhancing both visual appeal and taste profiles. When you purchase food-grade Propylene Glycol, you are ensuring the integrity and sensory quality of your food products.
The safety of Propylene Glycol in food applications is well-established. The U.S. Food and Drug Administration (FDA) has designated it as GRAS, meaning it is considered safe for use under specified conditions. Similarly, regulatory bodies in other regions also permit its use in various food categories. This regulatory acceptance underscores the safety and reliability of PG as a food ingredient. For manufacturers, sourcing from a supplier that adheres to strict quality control and regulatory compliance is paramount. We are a dedicated manufacturer and supplier, committed to providing food-grade Propylene Glycol that meets all necessary safety and quality standards.
Beyond its humectant and solvent functions, Propylene Glycol also acts as a stabilizer in certain food systems, contributing to product consistency. Its compatibility with other food ingredients and its ability to function across a range of processing conditions make it a valuable asset in food formulation. Whether you are developing new beverages, improving existing baked goods, or formulating confectionery products, sourcing high-quality Propylene Glycol is a critical step.
For food and beverage manufacturers seeking a dependable source of Propylene Glycol, partnering with an experienced and reputable supplier is crucial. We offer food-grade Propylene Glycol, ensuring it meets the highest standards of purity and safety. Our efficient supply chain and commitment to quality make us an ideal partner for your ingredient needs. Contact us to inquire about bulk purchases, pricing, and to ensure your production processes are supported by a reliable supply of this essential food ingredient.
Perspectives & Insights
Data Seeker X
“As a humectant, Propylene Glycol effectively prevents food products from drying out, maintaining their desired texture, moisture content, and overall freshness.”
Chem Reader AI
“This is particularly important in baked goods, confectioneries, and processed foods where moisture control is critical for quality.”
Agile Vision 2025
“Additionally, PG serves as an excellent solvent and carrier for a wide range of food-grade flavors, colors, and emulsifiers.”