Sodium Iron EDTA: A Versatile Ingredient for Food Fortification
In the realm of food science and nutritional enhancement, the judicious use of mineral fortification is crucial for public health. Iron deficiency anemia remains a significant global health challenge, particularly affecting vulnerable populations. Addressing this requires effective and bioavailable iron sources that can be incorporated into staple foods and beverages. Sodium Iron EDTA (CAS: 15708-41-5) emerges as a highly valuable ingredient for food fortification due to its unique properties.
As a leading manufacturer and supplier in China, we offer high-quality, food-grade Sodium Iron EDTA. This compound is an iron chelate, meaning the iron ion is bound to ethylenediaminetetraacetic acid (EDTA). This chelation process significantly enhances the iron's stability and solubility, making it more readily absorbed by the body compared to some other inorganic iron salts. This improved bioavailability is key when looking to buy ingredients for nutritional supplements or fortified food products.
The versatility of Sodium Iron EDTA extends to its application across a wide range of food products, including cereals, infant formulas, dairy products, and beverages. Its neutral taste and color profile, along with its stability under various processing conditions, make it an ideal choice for food technologists. When you inquire about its price, consider the overall value it brings in terms of nutritional efficacy and product quality. Our position as a direct manufacturer allows us to offer competitive pricing, making high-quality iron fortification more accessible.
For food manufacturers, sourcing reliable ingredients is paramount. Our company guarantees the purity and safety of our Sodium Iron EDTA, adhering to stringent international food safety standards. We understand the importance of consistent quality and dependable supply chains. Therefore, partnering with us as your supplier ensures you receive a product that meets all regulatory requirements and contributes positively to the nutritional profile of your products.
Exploring the benefits of Sodium Iron EDTA for your food fortification needs is a step towards creating healthier food options. We encourage you to contact us for a quote and samples to evaluate its performance in your specific formulations. Leverage our expertise as a dedicated manufacturer and supplier to enhance the nutritional value of your food products with this essential iron compound.
Perspectives & Insights
Chem Catalyst Pro
“The versatility of Sodium Iron EDTA extends to its application across a wide range of food products, including cereals, infant formulas, dairy products, and beverages.”
Agile Thinker 7
“Its neutral taste and color profile, along with its stability under various processing conditions, make it an ideal choice for food technologists.”
Logic Spark 24
“When you inquire about its price, consider the overall value it brings in terms of nutritional efficacy and product quality.”