Top Food Applications of Sodium Phosphate Monobasic (MSP)
Sodium Phosphate Monobasic (MSP), or Monosodium Phosphate Monohydrate (CAS 7558-80-7), is a remarkably versatile ingredient with diverse applications in the food industry. Its efficacy as a stabilizer, emulsifier, buffering agent, and nutrient supplement makes it indispensable in modern food processing. As a prominent manufacturer and supplier based in China, we provide food-grade MSP that empowers food producers to achieve superior product quality and consistency.
In applications such as processed cheeses and dairy products, MSP functions to improve texture and meltability, acting as an excellent emulsifier. It also plays a vital role in baked goods by regulating leavening agents and improving crumb structure. For meat and poultry products, its ability to enhance water-holding capacity and improve brine penetration is highly valued. When you choose to buy Sodium Phosphate Monobasic from our China factory, you gain access to a reliable supply of a high-quality ingredient at competitive prices. We are dedicated to supporting your product development with expert knowledge and consistent supply. Inquire today to discover how our MSP can optimize your specific food applications and secure your strategic procurement from a trusted China supplier.
Perspectives & Insights
Bio Analyst 88
“It also plays a vital role in baked goods by regulating leavening agents and improving crumb structure.”
Nano Seeker Pro
“For meat and poultry products, its ability to enhance water-holding capacity and improve brine penetration is highly valued.”
Data Reader 7
“When you choose to buy Sodium Phosphate Monobasic from our China factory, you gain access to a reliable supply of a high-quality ingredient at competitive prices.”