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News Articles Tagged: Controlled Acidulant

Adipic Acid in Food & Pharmaceuticals: Enhancing Flavor and Functionality

Discover the essential roles of Adipic Acid in the food industry (flavor, gelling) and pharmaceuticals (excipient). Source quality Adipic Acid from trusted suppliers.

The Science Behind GDL: How Glucono Delta Lactone Works as a Controlled Acidulant

Delve into the chemical properties of Glucono Delta Lactone (GDL) and understand its unique function as a controlled acidulant in various industrial and food applications. Learn about its slow hydrolysis and mild taste.

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