Glucono Delta Lactone (GDL): Applications in Dairy and Tofu Production

Learn about the use of Glucono Delta Lactone (GDL) as a coagulant in dairy and tofu production, enhancing texture and quality.

The Dairy Industry's Ally: Understanding Beta-Galactosidase for Lactose Hydrolysis and GOS Production

Explore the critical roles of beta-galactosidase in the dairy sector, from efficiently hydrolyzing lactose to synthesizing prebiotic galacto-oligosaccharides (GOS).

Unlocking Dairy Potential: The Power of Recombinant Beta-Galactosidase from Komagataella Phaffii

Explore how advanced recombinant beta-galactosidase production using Komagataella phaffii is revolutionizing the dairy industry with enhanced lactose hydrolysis and prebiotic synthesis capabilities.

Leveraging Catalase Enzyme for Enhanced Dairy Processing and Safety

NINGBO INNO PHARMCHEM CO.,LTD. discusses how Catalase (CAS 9001-05-2) is indispensable for residual hydrogen peroxide removal in milk, ensuring cheese quality and microbiological safety.

Choline Chloride for Dairy Cows: Supporting Transition and Lactation Health

Learn how Choline Chloride (CAS 67-48-1) benefits dairy cows, particularly during the critical transition period. Discover its role in preventing metabolic diseases and enhancing milk production.

Optimizing Dairy Production: The Role of Antibiotic Intermediates like Cloxacillin Benzathine

Discover how essential antibiotic intermediates, such as Cloxacillin Benzathine, contribute to efficient dairy production by combating mastitis and improving cow health.