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News Articles Tagged: Flavor Pairing

The Art of Flavor Pairing: Enhancing Apple and Peach Notes with Allyl Hexanoate

Discover how Allyl Hexanoate, a key fruity aroma chemical from NINGBO INNO PHARMCHEM CO.,LTD., can elevate apple and peach flavor profiles in food products.

The Art of Flavor Pairing: How P-Mentha-8-Thiol-3-one Complements Various Fruit Profiles

NINGBO INNO PHARMCHEM CO.,LTD. delves into the subtle art of flavor pairing, highlighting how P-Mentha-8-Thiol-3-one enhances a spectrum of fruit flavors, from citrus to exotic berries.

The Art of Flavor Pairing: Using Caramel Oil in Chocolate and Confections

Explore the synergy between caramel flavor oil and chocolate, and discover how NINGBO INNO PHARMCHEM CO.,LTD. offers the perfect ingredient for exquisite confectionery creations.

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