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News Articles Tagged: Food Glazing

The Benefits of Using Shellac as a Natural Food Coating Agent

Discover why Shellac is an excellent choice for food coating and glazing. Learn about its properties, applications, and how to source high-quality Shellac from Ningbo Inno Pharmchem Co., Ltd.

Carnauba Wax: A Safe and Effective Glazing Agent for the Food Industry

Discover why carnauba wax is the preferred choice for food glazing, enhancing appearance and shelf life. Learn about its safety and application in various confectionery and processed foods.

The Edible Appeal: Shellac Flakes for Confectionery Glazing and Fruit Preservation

Ningbo Inno Pharmchem Co., Ltd. offers food grade shellac flakes for superior confectionery glazing and fruit preservation, enhancing appearance and shelf life.

Hydroxypropyl Cellulose: A Key Component in Food Industry Applications

Explore the extensive use of Hydroxypropyl Cellulose (HPC) in the food industry as a thickener, stabilizer, and glaze, contributing to product quality and appeal.

Understanding Carnauba Wax: Properties and Applications

A deep dive into the properties and diverse applications of Carnauba Wax (CAS 8015-86-9) by NINGBO INNO PHARMCHEM CO.,LTD.

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