News Articles Tagged: FoodAdditives

Unlocking Flavor Potential: The Role of Geraniol in Food and Beverage Applications

Discover the culinary applications of Geraniol (CAS 106-24-1), a fragrant monoterpene alcohol, and its significance as food flavors geraniol 106-24-1, presented by NINGBO INNO PHARMCHEM CO.,LTD.

Enhancing Food Products with High-Quality Food Grade HPMC

Discover how food-grade Hydroxypropyl Methylcellulose (HPMC) elevates food texture, stability, and emulsification. Explore its applications as a thickener, stabilizer, and emulsifier in various food products.