News Articles Tagged: Sausage Casings

The Future of Sausages: How Alginate Casings Are Revolutionizing the Industry

Examine the rise of alginate casings in sausage manufacturing, exploring their cost-effectiveness, sustainability, and performance advantages over traditional casings. Learn why alginate is the casing of the future.

Microcrystalline Cellulose in Sausage Casings: Improving Quality and Functionality

Explore the functional role of Microcrystalline Cellulose (MCC) powder in the production of high-quality sausage casings.