Custom Manufacturing, Project Outsourcing, your Trusted Partner from China
At NINGBO INNO PHARMCHEM CO.,LTD., we are deeply involved in the chemistry that defines the flavors we enjoy. Our focus on high-purity chemical ingredients allows us to support industries that rely on precise sensory profiles. Among the many compounds that shape our culinary experiences, pyrazines hold a special place, and 3-Ethyl-2,5-dimethylpyrazine is a prime example of their significance in food chemistry.
3-Ethyl-2,5-dimethylpyrazine, identified by its CAS number 13360-65-1, is a key pyrazine aroma compound recognized for its characteristic nutty, roasted, cocoa, and potato-like notes. These descriptors are not merely qualitative; they represent the complex chemical interactions that create the perception of flavor. In food chemistry, understanding these specific aroma profiles is crucial for product development, quality control, and replicating authentic tastes. The ability to precisely control these notes often hinges on the use of well-characterized ingredients like this pyrazine.
The presence of 3-Ethyl-2,5-dimethylpyrazine naturally occurs in many cooked foods, formed through processes like the Maillard reaction. This natural occurrence validates its role in creating familiar and desirable food flavors. For flavorists and food scientists, harnessing this compound allows them to enhance baked goods, beverages, and confectionery, contributing to the overall sensory appeal of products. The precise use of such flavor flavoring pyrazines is an art and a science, requiring knowledge of their chemical properties and olfactory thresholds.
Moreover, the scientific study of pyrazine aroma compounds is an ongoing field. Researchers investigate how different alkyl substitutions on the pyrazine ring influence aroma perception and stability. This detailed understanding is vital for ensuring the safety and efficacy of these ingredients. For instance, the flavor ingredient safety assessment for compounds like 3-Ethyl-2,5-dimethylpyrazine provides critical data for regulatory bodies and manufacturers, ensuring that consumers can enjoy products with confidence. NINGBO INNO PHARMCHEM CO.,LTD. adheres to these high standards, providing reliable and safe chemical intermediates.
The chemical structure and properties of 3-Ethyl-2,5-dimethylpyrazine also lend themselves to further research, including potential applications in areas like sustainable agriculture. While our core business is supplying the food and fragrance sectors, we appreciate the broader scientific context. Understanding the fundamental chemistry of these compounds allows for innovation across multiple industries. For those seeking high-quality pyrazine derivatives or other essential chemical ingredients, NINGBO INNO PHARMCHEM CO.,LTD. is a trusted partner. Contact us to explore how our products can meet your food chemistry needs.
Manufacturing Facilities
Professional Export Experience
to Global Customers
1. 20 years of R&D, manufacturing and sales experience, serving customers in 60 countries and regions around the world;
2. Own R&D laboratory, pilot platform and large-scale production workshop, which can meet the audit requirements of global customers;
3. We can satisfy customers' perfect transition from small scale lab requirements (gram level) to commercialization requirements (hundred tons level).
A: We don't have Minimum Order Quantity, exact quantity should be provided before quotation for us to calculate the exact cost.
A: We don't provide free samples due to lots of request and expensive international courier's cost, we can deduct the sample charge after commercial order placed.
A: Our payment terms: Small or sample order: T/T IN ADVANCE. Commercial order: First order should be by T/T IN ADVANCE or L/C at sight, and following orders T/T 30~90days is acceptable subject to approval of credit application.
