Posted by NINGBO INNO PHARMCHEM CO.,LTD.

Tetramethylpyrazine, bearing the CAS number 1124-11-4, is more than just a chemical compound; it's a key player in sensory experiences and a valuable asset in scientific research. Its unique chemical properties and widespread applications make it a subject of continuous interest for industries ranging from food and beverages to pharmaceuticals. This exploration aims to shed light on the science behind Tetramethylpyrazine and its market significance.

Chemically, Tetramethylpyrazine is an alkaloid that presents as a white crystal or powder. Its melting point typically ranges from 77-80°C, with a boiling point of 190°C. Its solubility in water is noted as 4g/L at 20°C, and it is soluble in ethanol and many organic solvents, but only slightly soluble in ether. This solubility profile is crucial for its formulation in various products. The compound is also recognized for its distinct aroma profile, which is often described as nutty, musty, and chocolatey, especially at lower concentrations. This sensory characteristic is paramount for its use as a flavoring agent in the food industry, where it contributes to the complex taste profiles of products like meat, cocoa, coffee, and nuts.

In the pharmaceutical sector, Tetramethylpyrazine functions as a vital pharmaceutical intermediate. Its ability to improve microcirculation, coupled with its anti-inflammatory and analgesic properties, has led to its investigation and use in treatments for cardiovascular and cerebrovascular diseases. Studies highlight its potential in enhancing blood flow and reducing blood viscosity, offering a basis for developing novel therapeutic agents. The scientific community's interest in its neuroprotective functions, stemming from its capacity to cross the blood-brain barrier, further emphasizes its importance in drug discovery and development. For researchers and manufacturers, sourcing high-quality Tetramethylpyrazine from reliable suppliers in China ensures the efficacy and safety of the final products.

Market insights reveal a consistent demand for Tetramethylpyrazine, driven by its dual utility. The food industry values it for its ability to create appealing flavors, while the pharmaceutical industry relies on its purity and biological activity for medicinal applications. The growing interest in natural and health-promoting ingredients further boosts its market position. Understanding the 2,3,5,6-tetramethylpyrazine uses provides a clear picture of its broad impact across consumer goods and healthcare.

In essence, the scientific profile of Tetramethylpyrazine (CAS 1124-11-4) showcases a compound of remarkable versatility. Whether contributing to the delightful flavors of our food or serving as a building block for life-enhancing medicines, its significance is undeniable. For companies looking to innovate, sourcing and understanding the properties of Tetramethylpyrazine is a strategic step towards developing superior products.