Ethyl Cinnamate: A Versatile Aromatic Chemical
Discover the applications of Ethyl Cinnamate, a key ingredient in flavors, fragrances, and advanced scientific research.
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Ethyl Cinnamate
Ethyl Cinnamate is a high-purity aromatic chemical valued for its distinctive sweet, fruity, and balsamic aroma, reminiscent of cinnamon and honey. This ester compound, C11H12O2 (CAS 103-36-6), is synthesized via the esterification of cinnamic acid with ethanol and naturally occurs in strawberries and cinnamon leaves. Its versatility makes it a cornerstone ingredient across various industries, from enhancing sensory experiences in food and fragrances to serving as a critical intermediate in pharmaceutical synthesis and pioneering applications in biomedical imaging like optical tissue clearing.
- Explore the diverse uses of Ethyl Cinnamate in the Flavor and Fragrance Industry, adding warm, balsamic undertones and enhancing scent longevity in perfumes, soaps, and air fresheners.
- Understand how Ethyl Cinnamate enhances cosmetic formulations, providing pleasant fragrances and contributing to product stability and sensory appeal.
- Learn about the Role of Ethyl Cinnamate in Pharmaceutical Intermediate Synthesis, acting as a crucial building block for various drug molecules.
- Discover Emerging Applications in Optical Tissue Clearing and Biomedical Imaging, where Ethyl Cinnamate aids in visualizing complex biological structures.
Key Advantages of Ethyl Cinnamate
Exceptional Aroma Profile
Its unique sweet, fruity, and balsamic odor makes Ethyl Cinnamate a highly sought-after ingredient for creating appealing fragrances and flavors, contributing significantly to product sensory appeal.
Versatile Chemical Intermediate
As a chemical synthesis building block, Ethyl Cinnamate is invaluable in the pharmaceutical industry for creating complex drug molecules and intermediates.
Advancing Scientific Research
Ethyl Cinnamate's role in optical tissue clearing and biomedical imaging provides researchers with enhanced capabilities for visualizing biological structures at high resolution, aiding in disease study.
Key Applications
Flavor Enhancement
Ethyl Cinnamate is used as a synthetic flavoring agent to mimic strawberry, cherry, and grape profiles in confectionery, baked goods, and beverages, enhancing overall taste experiences.
Fragrance Formulations
In perfumery, it imparts warm, balsamic undertones and improves fragrance longevity, making it ideal for oriental and fruity accords in perfumes, soaps, and air fresheners.
Pharmaceutical Synthesis
It serves as a vital pharmaceutical intermediate, utilized in the synthesis of antimicrobial and anti-inflammatory agents, contributing to drug development.
Cosmetic Ingredients
Ethyl Cinnamate is utilized in cosmetic raw materials, hair care, detergent, and oral care products for its aromatic qualities and potential stabilizing properties.