N-Ethyl-p-menthane-3-carboxamide: The Science of Cooling Sensation

Discover the versatile cooling agent that enhances sensory experiences in food, cosmetics, and pharmaceuticals.

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Key Advantages

Sustained Cooling Sensation

Benefit from the gradual and long-lasting release of coolness, a distinct characteristic of this cooling agent, improving the overall sensory perception in your products.

Versatile Application Profile

Utilize its compatibility with various formulations, from edibles to personal care items, making it a flexible choice for product development, fitting well with the N-Ethyl-p-menthane-3-carboxamide cooling properties.

Odorless and Clean Profile

Leverage its nearly odorless nature to avoid interfering with the primary scents or flavors of your products, ensuring a pure cooling effect.

Key Applications

Food & Beverages

Incorporate this ingredient into confectionery, beverages, and dairy products to provide a refreshing, cool taste that enhances consumer enjoyment, tapping into its flavor enhancer qualities.

Oral Care Products

Ideal for toothpastes, mouthwashes, and other oral hygiene items, it delivers a clean and sustained cooling sensation, improving breath freshness and user experience.

Cosmetics & Personal Care

Enhance creams, lotions, shampoos, and skin treatments with its cooling effect, providing a soothing and revitalizing sensation for the skin and scalp.

Pharmaceuticals

Its cooling properties can be beneficial in topical formulations, such as ointments and balms, for soothing and pain relief applications, further showcasing its use as a sensory agent.