For procurement professionals and formulators in the food, beverage, fragrance, and cosmetic industries, understanding the nuances of key ingredients is critical for successful product development and sourcing. Orange Sweet Oil, identified by CAS number 8008-57-9, is one such versatile ingredient, prized for its distinctive aroma and wide-ranging applications. This article delves into its properties, typical uses, and crucial considerations for B2B buyers looking to purchase this essential oil.

Orange Sweet Oil is naturally derived from the peels of ripe sweet oranges (Citrus sinensis). Its physical properties are well-defined: it typically presents as a clear liquid, ranging in color from yellow to deep orange. Key characteristics include a density of approximately 0.845 g/mL at 25°C, a refractive index of around 1.473, and a flash point of 130°F (54.4°C). The oil is known for its characteristic fresh, sweet citrus aroma, largely due to its high limonene content, complemented by other aldehydes and esters that contribute to its unique sensory profile. Its solubility in alcohol and paraffin oil further enhances its utility in various formulations.

The primary applications for Orange Sweet Oil are as a flavor enhancer and a fragrance component. In food and beverages, it imparts a authentic, bright orange taste to products such as juices, soft drinks, confectionery, baked goods, and dairy items. Its pleasant scent makes it a staple in perfumes, colognes, soaps, detergents, candles, and other household and personal care products. For formulators aiming to buy Orange Sweet Oil, its adaptability across these diverse sectors underscores its value as a procurement staple.

When considering sourcing Orange Sweet Oil, potential buyers should focus on several key aspects to ensure they are obtaining a quality product at a competitive price. Firstly, identifying reliable manufacturers and suppliers, particularly those based in China, is crucial. These suppliers often offer significant advantages in terms of production scale and cost-efficiency. Secondly, understanding the pricing structure is important; prices can fluctuate based on harvest yields, market demand, and purity specifications. Requesting a quote from multiple suppliers is a standard practice for B2B purchasing to compare offers.

Key factors influencing the price of Orange Sweet Oil include the purity of the oil (often specified as 98% or higher), the volume of the order, and the specific grade required (e.g., food grade, fragrance grade). Buyers should also inquire about packaging options, such as the availability of drums or custom packaging, and shipping terms (FOB, CFR, EXW). A diligent procurement manager will seek suppliers who can provide consistent quality, timely delivery, and clear documentation, such as a Certificate of Analysis (CoA), to verify product specifications.

In conclusion, Orange Sweet Oil (CAS 8008-57-9) is an indispensable ingredient for numerous industries. By understanding its properties, diverse applications, and the critical factors involved in sourcing and pricing, businesses can confidently procure this essential oil to enhance their product offerings. Engaging with experienced manufacturers and suppliers will ensure access to high-quality Orange Sweet Oil at competitive prices, supporting innovation and market growth.