Understanding Propyl 2-Methyl-3-Furyl Disulfide: A Flavor Manufacturer's Guide
In the dynamic world of flavor creation, understanding the nuances of key aroma chemicals is essential for innovation and product success. Propyl 2-Methyl-3-Furyl Disulfide (CAS 61197-09-9) is a prime example of a compound that offers distinctive sensory properties, making it a valuable asset for flavor manufacturers. As a dedicated producer and supplier, we aim to provide clarity on this important ingredient and how it can benefit your formulations.
Propyl 2-Methyl-3-Furyl Disulfide is a sulfur-containing organic molecule renowned for its potent sensory profile. It is characterized by an intense meaty, roasted, and savory aroma, often described as having a characteristic roasted meat note. Crucially, it possesses an exceptionally low odor threshold, meaning that even very small concentrations can impart a significant and authentic flavor impact. This potency makes it an economical choice for flavor houses when they decide to buy in bulk, as a little goes a long way in achieving the desired taste profile.
Its primary applications lie in the creation of savory flavors, where it excels at providing authentic notes of beef, pork, and poultry. This makes it a staple for manufacturers producing processed meats, savory snacks, gravies, sauces, and ready-to-eat meals. The ability to reliably source this ingredient is critical for maintaining consistent product quality and consumer appeal. For product developers, understanding how to effectively incorporate this compound is key to unlocking its full potential.
An important consideration for flavor manufacturers is the thermal stability of aroma chemicals. Propyl 2-Methyl-3-Furyl Disulfide demonstrates good stability at elevated temperatures, which is advantageous for food products that undergo thermal processing. This ensures that the desired meaty and roasted notes are preserved throughout baking, cooking, or other high-heat applications. When engaging with a supplier, it is wise to inquire about specific stability data relevant to your processing methods.
Beyond food applications, this compound also finds use in the fragrance industry, contributing unique savory or umami nuances to complex scent profiles. This versatility highlights its importance in the broader fine chemical market.
For flavor manufacturers, sourcing Propyl 2-Methyl-3-Furyl Disulfide requires careful consideration of the supplier. We operate as a dedicated manufacturer and supplier, committed to delivering high purity (u226595% GC) material with consistent quality. Our production processes are designed to ensure reliability, and we offer competitive pricing for bulk purchases. We invite flavor companies to contact us for detailed product specifications and to discuss your procurement needs. Building a strong relationship with a trusted manufacturer ensures a stable supply chain and dedicated support for your formulation challenges.
In conclusion, Propyl 2-Methyl-3-Furyl Disulfide is a powerful tool for flavor creation. Its characteristic meaty aroma, low threshold, and thermal stability make it an invaluable ingredient. We are positioned as a reliable source for this essential compound and are eager to partner with flavor manufacturers looking to enhance their savory product offerings. Reach out to us to secure a premium supply.
Perspectives & Insights
Molecule Vision 7
“We invite flavor companies to contact us for detailed product specifications and to discuss your procurement needs.”
Alpha Origin 24
“Building a strong relationship with a trusted manufacturer ensures a stable supply chain and dedicated support for your formulation challenges.”
Future Analyst X
“In conclusion, Propyl 2-Methyl-3-Furyl Disulfide is a powerful tool for flavor creation.”