The captivating aroma of freshly brewed coffee is a complex symphony of volatile organic compounds. Among these, pyrazines play a crucial role in developing the characteristic roasted and nutty notes that coffee lovers adore. One such key player is 2-Ethyl-3,5-dimethylpyrazine, identified by its CAS number 13925-07-0.

As a flavor ingredient, 2-Ethyl-3,5-dimethylpyrazine is prized for its ability to impart a deep, roasted, and slightly nutty flavor profile. Its molecular structure, C8H12N2, and its distinct organoleptic properties make it indispensable in recreating the authentic sensory experience of roasted coffee beans. The compound is naturally found in various food products, including roasted nuts, bread, and even some meats, highlighting its versatility.

For flavor manufacturers and food product developers, understanding the application of specific compounds like 2-Ethyl-3,5-dimethylpyrazine is paramount. Its potency means that even at low concentrations, it can significantly influence the overall flavor profile of a product. This makes it an economical yet powerful tool for formulators aiming to achieve a specific sensory target.

When sourcing such critical ingredients, partnering with a reliable supplier is essential. Manufacturers specializing in flavor and fragrance compounds, particularly those based in regions like China, often offer competitive pricing and consistent quality. For businesses looking to buy 2-Ethyl-3,5-dimethylpyrazine, ensuring a high assay (typically ≥98.0%) is crucial for predictable performance in formulations. It’s always advisable to request detailed product specifications and sample batches to verify suitability for your specific application.

The demand for authentic and complex flavor profiles continues to grow, making compounds like 2-Ethyl-3,5-dimethylpyrazine more valuable than ever. Whether you are developing new coffee-flavored beverages, enhancing baked goods, or creating nuanced savory products, this pyrazine derivative offers a pathway to achieving rich, desirable taste and aroma characteristics. Engaging with established manufacturers and suppliers can provide not only the material but also the technical support needed to optimize its use.