The appeal of nutty flavors in food products is undeniable, evoking warmth, comfort, and richness. For flavor chemists and product developers, achieving authentic nutty notes requires precise ingredient selection. Among the arsenal of flavor compounds, 2-Ethyl-3,5-dimethylpyrazine stands out, recognized for its potent nutty and roasted aroma characteristics.

With the CAS number 13925-07-0, this pyrazine derivative is a cornerstone for replicating the sensory experience of various nuts, from almonds to hazelnuts, and contributes significantly to roasted profiles found in many popular foods. Its chemical formula is C8H12N2, and it is typically supplied with an assay of ≥98.0%, ensuring a concentrated and reliable flavor contribution.

Sourcing high-quality 2-Ethyl-3,5-dimethylpyrazine is crucial for product consistency and consumer satisfaction. As a manufacturer and supplier, we understand the importance of purity and olfactory consistency. Businesses seeking to buy this ingredient often look for suppliers who can guarantee batch-to-batch uniformity and provide detailed technical data, including organoleptic descriptions and safety information.

The 'nutty' and 'burnt almond' descriptors are frequently associated with this compound, making it a valuable asset for confectioneries, bakery items, and savory snacks. Its ability to blend seamlessly with other flavor notes allows for the creation of complex and appealing taste profiles. For those exploring flavor formulation, partnering with a knowledgeable supplier can also offer insights into optimal usage levels and synergistic combinations.

When evaluating suppliers, consider their manufacturing capabilities, commitment to quality control, and logistical efficiency. For companies operating globally, finding a reliable manufacturer in China can offer significant advantages in terms of cost-effectiveness and accessibility. By ensuring your supply chain for key flavor ingredients like 2-Ethyl-3,5-dimethylpyrazine is robust, you can confidently bring appealing nutty-flavored products to market.