Sodium Stearoyl Lactylate: Enhance Your Food and Cosmetic Formulations
Discover the benefits of Sodium Stearoyl Lactylate, a premium food emulsifier and dough strengthener, ideal for bakery, dairy, and cosmetic applications. Partner with a reliable supplier for consistent quality and competitive pricing.
Get a Quote & SampleUnlock Superior Texture and Stability with Sodium Stearoyl Lactylate
High-Quality Sodium Stearoyl Lactylate
As a leading manufacturer and supplier of Sodium Stearoyl Lactylate (CAS 25383-99-7) in China, we offer a superior grade product with a purity of 99.0% min. Our commitment to quality ensures GMP and SGS certifications, meeting USP, BP, EP, and FCC standards. We provide competitive pricing and support for online purchases, making us your trusted partner for this essential food emulsifier.
- Boost Baking Performance: Utilize our Sodium Stearoyl Lactylate as a key dough strengthener and crumb softener to improve bread volume, elasticity, and shelf life. We are a trusted supplier for your bakery needs.
- Enhance Dairy and Cosmetic Products: Our Sodium Stearoyl Lactylate acts as a stable W/O food emulsifier and skin conditioning agent, ideal for dairy alternatives, creams, and lotions. Find competitive prices from our manufacturer.
- Achieve Optimal Emulsification: Benefit from the surfactant properties of our product, perfect for creating stable water-in-oil emulsions, crucial for consistent texture in diverse food and cosmetic formulations. Buy in bulk for cost savings.
- Ensure Food Safety and Quality: Our Sodium Stearoyl Lactylate is produced under strict quality control, meeting international standards for food additives. We are your reliable manufacturer and supplier in China.
Key Advantages of Our Sodium Stearoyl Lactylate
Superior Dough Strengthening
Leverage the power of Sodium Stearoyl Lactylate to significantly enhance dough stability and elasticity. This ensures improved gas retention during fermentation, leading to greater bread volume and a desirable crumb structure. Our product is sourced from a reputable manufacturer, ensuring consistent quality for your baking needs.
Extended Shelf-Life and Softness
Combat staling effectively with our Sodium Stearoyl Lactylate. By forming complexes with starch, it retards starch retrogradation, keeping baked goods softer and fresher for longer. This makes it an essential ingredient for wholesale bakery suppliers looking to offer premium products.
Versatile Emulsification Properties
Whether for food or cosmetic applications, our Sodium Stearoyl Lactylate excels as a water-in-oil emulsifier. It ensures uniform distribution of fats and oils, leading to improved texture and stability in products like non-dairy creamers, lotions, and creams. Purchase from a trusted supplier in China for all your formulation needs.
Diverse Applications for Sodium Stearoyl Lactylate
Bakery Products
Enhance bread volume, crumb softness, and shelf-life. Our Sodium Stearoyl Lactylate is a premium ingredient for bakers seeking consistent results. Enquire about bulk purchase options from our manufacturer.
Dairy and Creamers
Stabilize non-dairy creamers and improve the texture of dairy products. As a leading supplier, we offer high-purity Sodium Stearoyl Lactylate for your dairy formulation needs.
Cosmetics and Personal Care
Utilize its moisturizing and skin-conditioning benefits in creams, lotions, and hair care products. We are a reliable supplier for cosmetic ingredient procurement.
Other Food Applications
Ideal for fillings, puddings, and sauces, providing emulsification and texture improvement. Contact us for a quote on this versatile food additive.