Dibutyl Sulfide (CAS 544-40-1): A Key Flavor and Fragrance Ingredient

Explore the diverse applications and properties of Dibutyl Sulfide, a vital component in creating unique flavor and fragrance profiles for a wide range of products.

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Key Advantages

Exceptional Purity

Our Dibutyl Sulfide consistently achieves assay levels of ≥99%, ensuring reliable and predictable performance in your flavor and fragrance formulations, crucial for onion garlic flavor essence preparation.

Versatile Application

With its distinct odor profile, Dibutyl Sulfide is essential for creating a wide range of sensory experiences, from savory notes to delicate floral and fruity aromas, making it a key component in flower fruit flavor compounds.

Industry Compliance

Recognized with a FEMA number, Dibutyl Sulfide meets stringent industry standards for food additives, providing confidence for its use in edible applications and as a fragrance ingredient.

Key Applications

Flavor Creation

As a primary flavor ingredient, Dibutyl Sulfide is integral to crafting authentic onion and garlic notes, contributing significantly to savory flavor profiles and supporting onion garlic flavor essence preparation.

Fragrance Formulation

In perfumery, its green, floral, and herbaceous nuances are utilized to add depth and character to fragrances, particularly in floral and fruity compositions.

Edible Spices

Its role extends to enhancing the taste and aroma of various food products, acting as a key component in edible spices for confectionery, baked goods, and beverages.

Aroma Chemical Synthesis

Dibutyl Sulfide serves as a foundational aroma chemical, enabling the creation of complex and nuanced scent profiles in a wide array of consumer products.