Pyroligneous Acid (Wood Vinegar) CAS 8030-97-5: A Versatile Natural Ingredient

Discover the unique properties and diverse applications of Pyroligneous Acid, a natural product derived from wood pyrolysis, extensively used in flavoring and preservation.

Get a Quote & Sample

Advantages Offered by Pyroligneous Acid

Natural Origin and Versatility

As a product derived from the destructive distillation of wood, Pyroligneous Acid offers a natural and versatile solution for flavor enhancement and preservation. Its application as a wood vinegar preservative uses is a testament to its efficacy.

Agricultural Enhancement

The use of Pyroligneous acid as an agriculture soil conditioner can significantly improve soil fertility and plant health. Farmers can also benefit from its natural pest control properties.

Flavor and Fragrance Applications

Its distinctive smoky and charred notes make it a valuable ingredient in the flavors and fragrances industry. As a key Pyroligneous acid flavor agent, it imparts desirable sensory characteristics.

Key Applications

Flavoring Agent

Enhance food products with a smoky, charred profile using Pyroligneous acid as a natural Pyroligneous acid flavor agent. Its application in this sector is well-established.

Preservative

Protect food and other materials from spoilage through its inherent preservative qualities, making wood vinegar preservative uses a valuable option.

Agriculture

Improve crop yields and soil health by utilizing Pyroligneous acid as an agriculture soil conditioner and for its natural pest control properties.

Wood Preservation & Odor Mitigation

Its properties extend to industrial uses such as preserving wood and mitigating unpleasant odors, showcasing the broad utility of this chemical.