High-Quality Acetoin (CAS 513-86-0): A Versatile Flavor and Cosmetic Ingredient
Discover the applications of Acetoin as a key ingredient in food flavors and cosmetic formulations.
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Acetoin
Acetoin is a valuable chemical compound recognized for its role as an edible flavor and a potential ingredient in cosmetic products. It exists in both monomer and dimer forms, offering versatility in its application.
- Explore Acetoin uses in flavors, enhancing cream, dairy, and strawberry flavor profiles.
- Learn about Acetoin as a cosmetic ingredient, contributing to product formulations.
- Understand the Acetoin chemical properties, including its state as a monomer or dimer, and its high purity of over 99%.
- Investigate the benefits of buying Acetoin powder online for your production needs.
Advantages of Acetoin
Versatile Application
The ability to utilize Acetoin in food grade applications, particularly for its characteristic aroma, makes it a sought-after ingredient for flavor creation.
Quality Assurance
Produced under stringent ISO 9001 standards, Acetoin ensures reliable quality for all its applications, aligning with expectations for CAS 513-86-0 chemical substances.
Efficient Supply
With a production capacity of 50,000 kg/month and delivery typically within 3-5 days, sourcing Acetoin powder online is an efficient process for manufacturers.
Key Applications
Flavor Enhancement
Acetoin is a primary choice for creating desirable dairy and fruit flavors in food products, leveraging its natural aroma characteristics.
Cosmetic Formulations
As a chemical intermediate, Acetoin can be integrated into cosmetic formulations, offering unique properties for skincare and personal care products.
Food Industry Staple
Its classification as an edible flavor, compliant with GB 2760-1996, solidifies Acetoin's status as a trusted component in the food industry.
Chemical Synthesis
The well-defined Acetoin chemical properties and its availability as a monomer or dimer make it a valuable intermediate for further chemical synthesis.