Calcium Sulfate (CAS 99400-01-8): A Versatile Food Additive and Industrial Ingredient
Discover the multifaceted applications of Calcium Sulfate, from food production to industrial uses.
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Calcium Sulfate
Calcium Sulfate is a vital compound known for its utility in diverse sectors. Its primary role as a food additive for tofu production highlights its significance in culinary applications.
- Explore the use of calcium sulfate for tofu production, acting as a crucial coagulant.
- Discover calcium sulfate's role as a desiccant in laboratory settings, effectively absorbing moisture.
- Learn about calcium sulfate industrial uses in construction and art, showcasing its versatility.
- Understand the benefits of calcium sulfate for soil conditioning in gardening, promoting plant health.
Product Advantages
Food Safety and Quality
As a food additive, Calcium Sulfate meets stringent quality standards, making it safe for consumption and enhancing food textures, particularly in producing firm tofu.
Versatile Application Range
From medical uses like surgical fixation and artificial bone production to artistic creations and interior decoration, the calcium sulfate industrial uses are extensive.
Effective Moisture Control
Its properties as a desiccant make it invaluable in laboratories, providing reliable moisture absorption to preserve sensitive materials and ensure accurate experiments.
Key Applications
Food Production
A key food additive for tofu, it helps in the precise coagulation of soy milk, ensuring consistent texture and quality.
Medical and Dental
Used in surgical fixation, dental mold creation, and even in the production of artificial bones, highlighting its biocompatibility.
Art and Construction
The material is integral to various art creations and interior decoration projects, owing to its workable nature when hydrated.
Gardening and Agriculture
Applied as a calcium sulfate for soil conditioning, it improves soil structure and provides essential calcium for plant growth.