Ninhydrin Hydrate CAS 485-47-2: A Comprehensive Guide
Discover the essential chemical reagent for amino acid and protein analysis, with insights into its properties and applications.
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Ninhydrin Hydrate
Ninhydrin hydrate is a vital reagent widely recognized for its indispensable role in the precise determination of proteins and amino acids. Its unique chemical reaction, resulting in a characteristic deep blue or purple color upon interaction with amino groups, makes it a cornerstone in various analytical techniques.
- Understanding the ninhydrin test for amino acids provides critical insights into biological samples, facilitating accurate analysis.
- The ninhydrin chemical properties, including its molecular formula C9H6O4 and molecular weight of 178.14, underpin its reactivity and utility.
- As a key component in chromatographic analysis, it enables the separation and identification of complex mixtures.
- The reliable ninhydrin hydrate quality standard of 99%Min ensures consistent and accurate results in scientific applications.
Key Advantages of Ninhydrin Hydrate
High Sensitivity in Detection
Ninhydrin hydrate exhibits remarkable sensitivity in detecting even trace amounts of amino acids and amines, making it invaluable for analyzing complex biological matrices and for ninhydrin for fingerprint detection.
Versatile Analytical Applications
From qualitative assays to quantitative measurements, its application spans across biochemical laboratories, forensic science, and research, offering broad utility for scientists working with amino acid analysis solutions.
Established and Reliable Reagent
With a long history of use and a confirmed ninhydrin hydrate quality standard, this reagent is a trusted component for researchers seeking dependable results in their chemical and biological studies.
Key Applications
Protein and Peptide Analysis
Utilized extensively in laboratories for the precise qualitative and quantitative analysis of proteins and peptides, aiding in crucial protein determination processes.
Amino Acid Identification
A primary reagent for the detection and quantification of amino acids, forming the basis of many biochemical assays and nutritional analyses.
Forensic Science
A critical tool in forensic investigations for the development of latent fingerprints on porous surfaces, leveraging its reaction with residual amino acids.
Chromatography
Employed as a derivatizing agent in various chromatographic techniques, enhancing the detectability and separation of target compounds.